Very Hot: Fierce and fruity, Scorpion brings the sting with a blend of Scorpion, Red Fresno, Habanero, and Cayenne peppers. The intense spice is balanced by sweet, tropical notes of mango, creating a complex and flavorful burn.
Omnivore: Glaze chicken wings, pork tenderloin, and ribs.
Vegetarian/ Vegan: Cauliflower wings, fried tofu, and roasted carrots.
