Hot: Smoky, spicy, and hauntingly bold, Ghost delivers the intense heat of smoked Ghost peppers, enhanced by layers of sharp, clean flavor from Jalapeño, Serrano, and Habanero. Its lingering warmth makes it a standout for adventurous spice lovers.
Omnivore: Add to burgers, bratwurst, and grilled steak.
Vegetarian: Stuffed poblanos, eggplant parm, and roasted squash.
Vegan: Top roasted cauliflower steaks, smoky tempeh, and vegan bowls.
